EASY DEVILED EGGS

INGREDIENTS:

• 6 hard cooked eggs 
• 3 tablespoons of MNMLST Special Sauce 
• 1 teaspoon MNMLST Mustard 
• 1 tablespoon softened butter 
• Dash of hot sauce
• Salt and pepper to taste
• Garnish with parsley, thin jalapeño slices, red bell pepper or smoked paprika

INSTRUCTIONS:

1. Boil eggs until they are hard boiled or use precooked hard boiled eggs. Cut a tiny sliver off the bottoms before cutting in half
2. Carefully remove yolks and mix with remaining ingredients. 
3. Pipe with a pastry bag or sandwich bag and garnish.
4. Chill until ready to serve.