LOW CARB TUNA SALAD SALAD

INGREDIENTS:

FOR THE TUNA SALAD:

• 1 can tuna
• 1 - 4 tablespoons of MNMLST Mayo
• 1 teaspoon lemon juice
• Salt & pepper, to taste
• 1/2 small red onion, minced
• 1 tablespoon capers

FOR THE SALAD:

• 1/4 cucumber, seeded and diced
• 1 roma tomato, diced
• 1/8 cup red onion, diced
• 1 tablespoon capers, drained
• 1/8 cup pitted kalamata olives, sliced in half
• 1/4 cup fresh herbs of choice: dill, parsley, cilantro, basil, etc
• 1 cup lettuce, or greens of your choice

INSTRUCTIONS:

1. Drain liquid from tuna & mix in a bowl with mayo, lemon juice, and salt & pepper.
2. Arrange veggies on top of a bed of lettuce. Top with tuna salad.